To learn what every business should be mindful of during a temporary closure, TEC Canada recently spoke with Falyn Mae, General Manager of Bookers BBQ & Crab Shack and Waalflower within the Vintage Group.
In a crisis, there is tremendous value in maintaining normal processes under stress. Keep doing the easy things easily so you save capacity (physical, mental, emotional, resources, financial, etc) to deal with the novel, exceptional, severe aspects of a crisis. This is one of many approaches that resilient people, teams, organizations take during chaos.
As a Group Chair for Vistage International since 1994, Allen Hauge leads four peer groups comprised of over 70 CEO and C-Level Executives meeting monthly to advise each other in an objective peers only forum free of competitive or significant customer/supplier relationships. Allen recently provided thoughts, titled "The Hero's Journey", for business owners and managers to consider during this time.
While a vaccine is currently in development, understanding what we currently know about the illness will give us a better outlook on preventative measures and implications of the virus.